Description of a Cherry Tree
Cherry trees are deciduous trees that can grow anywhere from 15 to 30 feet tall. Their large, bright green foliage is oval-shaped and, depending on the variety, can be serrated or smooth. In the springtime, cherry trees put out beautiful light pink blossoms that create an impressive display with their generous blooms. The cherry trees produce small, tart cherries that are generally eaten fresh or used for baking or preserving.
Cherry Tree Varieties
Cherry trees are available in several varieties, including sweet cherry, sour cherry, and ornamental cherry. The sweet cherry makes up the majority of commercially grown cherry trees and is most commonly used for fresh eating and recipes. Sour cherry trees are more suitable for baking, as they contain more acidity. Finally, ornamental cherry trees provide an impressive display of blooms in the springtime but are not suitable for eating due to their thin flesh and tart taste.
Perennial or Annual?
Whether a cherry tree is an annual or a perennial depends on the variety. Sweet and sour cherry trees are perennials and will produce cherries year after year, while ornamental cherry trees are usually annuals and need to be replanted each year.
Is Cherry Tree Perennial?
Yes, cherry trees are perennial and will produce cherries year after year. The sweet and sour cherry trees can also provide an impressive display of light pink blossoms in the springtime, making them well suited for ornamental planting. However, ornamental cherry trees may need to be replanted each year, as they are generally annuals.
Planting and Maintenance
When planting cherry trees, it is important to choose an area that has plenty of space and good air circulation. Cherry trees need lots of sun to produce their fruit and it is also important to keep the roots of the tree moist and well-drained. In terms of maintenance, cherry trees require minimal pruning, as they are naturally low-maintenance trees. Fertilize cherry trees with a balanced fertilizer once a year to help promote healthy growth and yields.
Harvesting and Storing Cherries
When the cherry tree is in bloom, the sweetness of the cherries can be tasted. Sweet and sour cherries have different levels of ripeness and should be harvested accordingly. Sour cherries are usually best when picked earlier than sweet cherries. Cherries should be stored in an airtight container in the refrigerator for up to two weeks.
Health Benefits of Cherries
Cherries are an excellent source of vitamins, minerals, and other nutrients. They are an excellent source of vitamin C, and are also a good source of fiber, potassium, and vitamin E. Cherries are also high in antioxidants which help fight against diseases caused by oxidative damage. Cherries can help to reduce inflammation and improve heart health, making them a great addition to any healthy diet.
Recipes with Cherries
Cherries are an incredibly versatile ingredient and can be used to make a wide variety of recipes. Try making a delicious cherry pie, a tart cherry crisp, or a light and flavorful cherry salad. If you have a sweet tooth, try making no-bake cherry cheesecake or cherry-infused chocolate truffles.
Preserving Cherries
Preserving cherries is one of the best ways to make sure you can enjoy them all year round. Cherries can be preserved in many different ways including drying, canning, freezing, and pickling. Dried cherries can be used for baking, and frozen cherries can be used to make smoothies. Canning and pickling are great for preserving cherries to last over a longer period of time.
Cherry Tree Diseases
Cherry trees are susceptible to a variety of diseases and pests, including brown rot, shot-hole disease, and aphid infestations. Brown rot is caused by a fungus and can cause brown spots and rot on the leaves and fruits of the tree. Shot-hole disease is caused by a fungal pathogen, which causes circular spots on fruits, leaves, and twigs. Aphids can cause stunted growth and leaf discoloration. To prevent diseases it is important to properly prune trees and practice good sanitation to reduce the spread of diseases.
Conclusion
Cherry trees are a beautiful way to add color and flavor to your landscape. As a perennial, cherry trees can provide year-round yields and can be used for baking, preserving, or fresh eating. To ensure healthy growth and yields for your cherry tree, it is important to properly plant and maintain the tree, as well as exercising caution when it comes to protecting against pests and diseases.
